Monday, April 9, 2012

Bake Me Happy...Cinnamon Crumb Sticks

We have this local pizza place here named Double Daves.  Let me just start by saying, their pizzas are delish, but their Pepperoni Rolls ROCK!  Totally. Love. Them!  But I have to be honest and tell you that what calls us back there time and again is not the pizza nor the rolls.  It is their cinnamon sticks.  

There truly are no words to describe them. 

They are out of this world.  AH-Mazing!

We can eat a whole tray of these things before we even eat our dinner...then we want to take another tray home to snack on later.  We don't, of course, but we WANT to.  Ok, sometimes we do. 

Jeesh...don't be so judgy! 

Well, one day I was purusing the Internet and I found these totally awesome looking Cinnamon Crumby thingys that looked just like them!  So I had to make them and find out for myself.  (Forgive me for not linking back to the site I found them at as I have no idea where it was...I printed the recipe and stuck it in a folder and it doesn't say anywhere on it where it came from....grrrrrr). 

This recipe sat on my counter for a week as I tried to find sometime to make them. 

Then on Thursday, after my sons baseball practice, I came home to find these sitting on the counter.



Mr. AKM had come home from school early and decided to surprise us all with a little treat!

And not only did he make these awesome little snacks...which taste WAY better then Double Daves, he took pictures of the whole process. 




Isn't he the awesome-st EVER?  I think so! 



Just get a look at all that cinnamon and sugary goodness! 

YUM-O!

So if your looking for an easy, cinnamon-y, totally DELISH treat, you simply MUST make these!

Heck, if Mr. AKM can pull these off, anyone can!

Cinnamon Crumb Sticks

by Angi McCarthy
Keywords: dessert cinnamon



Ingredients
    Cinnamon Crumb Topping
    • 1/4 cup COLD butter
    • 1/4 cup sugar
    • 1/4 cup brown sugar
    • 1/4 tsp. cinnamon
    • 1/4 cup flour
    • 1 can Pillsbury Cresent Rolls
    Glaze
    • 1/2 cup powdered sugar
    • 1 Tbsp. softened butter
    • 1 1/4 tsp. vanilla
    • 1 to 1 1/2 Tbsp. milk
    Instructions

    Cinnamon Crumb Topping
    Preheat oven to 400 degrees F.
    Cut in butter to sugars, cinnamon and flour to form crumbs.
    On an ungreased cookie sheet, separate crescent roll dough into (8) triangles.
    Sprinkle crumbs on top of each triangle.
    Bake at 400 deg. for 8 - 12 minutes.
    Glaze
    Blend all ingredients together, drizzle over Cinnamon Crumb Sticks after they are removed from oven.

    Eat and enjoy!
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    6 comments:

    1. Well, if that's not the cutest thing I ever read...

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    2. He is pretty great. I think I'll keep him :)

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    3. Well dont these look amazing. Loving your blog! I am your newest follower. xo

      ReplyDelete
      Replies
      1. Thank you so much for following me! It's people like you that keep me inspired to do more :)

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    4. Well that's kinda awesome. I mean, my husband doesn't know how to turn on the camera, let alone the oven. And I'm totally not judging you for ordering a second tray of cinnamon sticks to bring home. I've been known to order a pizza from the joint near my parents' house and drive it home 2 hours. :)

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      Replies
      1. I'd totally drive 2 hours for some good pizza! Pizza is a "need" in our house :)

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